Costa Rican coffee is considered among the best coffees in the world. The coffee is grown at elevations of 3,900 feet or higher which, combined with the diverse climate, causes the cherries to mature slower resulting in a bean full of rich flavor.

Our One Great Coffee Costa Rican coffee is cultivated in the Tarrazu region and is certified SHB (Strictly Hard Bean). It is medium-roasted and has a bright, balanced flavor with hints of chocolate and caramel.

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