African Coffee | Bright Fruity Beans From Africa and Arabia
African coffee is famous for bold, bright flavor, and this collection brings together fresh roasted beans from Africa and the Arabian Peninsula, where coffee first began. Every bag is made from 100% Arabica beans that we roast to order, so you get the lively character these origins are known for.
What to Expect in the Cup
Many beans from this part of the world taste fruity, floral and wine-like, with a juicy brightness and a long, clean finish. You may notice notes of berry, citrus, jasmine or dark chocolate, depending on the origin and roast. These coffees are complex, so they reward slow sipping.
How to Brew It
A light to medium roast shows off the fruit and floral tones best, especially in a pour over, drip machine or French press. Use fresh, filtered water and grind just before brewing for the brightest flavor. Many people enjoy these coffees black so the full range of flavor stands out.
Fresh From Our Roaster
Each order is roasted fresh, sealed and shipped quickly. Browse our African coffee below, choose your grind and size, and take your taste buds on a trip to the birthplace of coffee.
