Caramel Flavored Coffee Recipes

Classic Caramel Latte

• Ingredients: Espresso shot, milk, caramel syrup, whipped cream (optional)
• Instructions:
  1. Heat milk.
  2. Stir in caramel syrup.
  3. Froth milk mixture.
  4. Brew espresso and combine.
  5. Top with whipped cream and extra caramel drizzle (optional).

Salted Caramel Latte

• Ingredients: Espresso shot, milk, caramel syrup, sea salt
• Instructions:
  1. Follow the same instructions as the Classic Caramel Latte.
  2. Top with a pinch of sea salt before serving.

Caramel Macchiato

• Ingredients: Espresso shot, milk, vanilla syrup, caramel syrup
• Instructions:
  1. Drizzle caramel syrup in a mug.
  2. Brew espresso and pour on top.
  3. Add a splash of vanilla syrup to milk and steam.
  4. Pour milk over the espresso.
  5. Top with a crosshatch pattern of caramel drizzle.

Caramel Brulee Latte

• Ingredients: Espresso shot, milk, caramel syrup, brown sugar
• Instructions:
  1. Combine milk and caramel syrup in a saucepan. Heat gently.
  2. Brew espresso and pour into a mug.
  3. Top with warm milk mixture.
  4. Sprinkle brown sugar over the top and caramelize with a kitchen torch (optional).

Caramel Mocha

• Ingredients: Espresso shot, milk, chocolate syrup, caramel syrup
• Instructions:
  1. Combine milk, chocolate syrup, and caramel syrup in a saucepan. Heat gently.
  2. Brew espresso and pour into a mug.
  3. Top with the warm milk mixture.
  4. Garnish with whipped cream and chocolate shavings (optional).

Caramel Spice Latte

• Ingredients: Espresso shot, milk, caramel syrup, cinnamon, nutmeg
• Instructions:
  1. Combine milk, caramel syrup, cinnamon, and nutmeg in a saucepan. Heat gently.
  2. Brew espresso and pour into a mug.
  3. Top with the warm milk mixture.

Caramel Coconut Latte

• Ingredients: Espresso shot, coconut milk, caramel syrup, toasted coconut flakes
• Instructions:
  1. Combine coconut milk and caramel syrup in a saucepan. Heat gently.
  2. Brew espresso and pour into a mug.
  3. Top with the warm milk mixture.
  4. Sprinkle with toasted coconut flakes.

Caramel Apple Latte

• Ingredients: Espresso shot, milk, caramel syrup, apple cider, cinnamon
• Instructions:
  1. Combine milk, caramel syrup, apple cider, and cinnamon in a saucepan. Heat gently.
  2. Brew espresso and pour into a mug.
  3. Top with the warm milk mixture.

Iced Caramel Coffee

• Ingredients: Chilled brewed coffee, caramel syrup, milk or cream
• Instructions:
  1. Fill a glass with ice.
  2. Add caramel syrup to taste.
  3. Pour in coffee and stir.
  4. Top with milk or cream.

Caramel Coffee Milkshake

• Ingredients: Brewed coffee (cooled), vanilla ice cream, caramel syrup, milk
• Instructions:
  1. Combine all ingredients in a blender.
  2. Blend until smooth and creamy.
  3. Pour into a glass and enjoy.