Sumatra is a large island in Indonesia and is the largest producer of Indonesian coffee. Cultivated by the Dutch in the 18th century, these coffees are steeped in tradition and culture.
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Sumatran coffee is wet-hulled and tends to have a uniquely earthy flavor. Our Sumatran coffees are roasted anywhere from medium to dark. This provides a smooth, full-bodied brew with a hint of rich sweetness.Let customers speak for us
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