Natural Organic Sumatra Gayo Mountain Fair Trade Coffee
Naturally High-Grown Fair Trade Coffee From the Sumatra Mandheling Region
ABOUT THIS PURE NATURAL ORGANIC FAIR-TRADE COFFEE:
• Fresh medium to dark roast Indonesian Arabica coffee beans
• Fair Trade + Natural Organic (wholesome coffee that supports local farmers)
• High-grown coffee that produces rich bold flavors
• Smooth and velvety texture with syrupy attributes
• Available in both 16oz or 8oz bag sizes
• Choose from either French press, whole bean, ground, or espresso grinds
Deliciously Smooth Natural Organic Sumatra Gayo Mountain Coffee Beans
If you love high-grown coffee, pure natural goodness, fair trade cultivation, and deliciously rich flavors, this Sumatra Gayo Mountain brew might be for you! Carefully tended to by local Sumatran farmers, our Natural Sumatra 'Gayo Mountain' coffee is grown at high altitudes and handled in accordance with strict regulations and practices. Cultivated, harvested, and naturally processed without the use of chemicals or pesticides, this smooth-tasting coffee produces a clean cup that is full-bodied and has a deep, rich flavor. Moreover, we prepare each small batch to a medium dark roast state. This produces a cup of coffee that is free of unpleasant or bitter notes. In addition to this, you can feel good with each brew since the surrounding community and the farmers who grow this pure coffee benefit directly from its production! Also, this particular Sumatra Mandheling coffee is high-grown slowly to develop its inherent flavors, minerals, oils, and aromatic properties. Genuinely natural and 100% Fair Trade, this is an exceptional gourmet coffee for anyone to fall in love with!
With a delicious natural Sumatra Gayo Mountain Flavor profile, this pure Sumatra Gayo Mountain brew offers earthy tones with pronounced aromatic properties and exotic, delicately fruity undertones. Moreover, this coffee is complex but sturdy, with a distinctly pronounced but not overbearing body. You’ll also enjoy its smooth velvety mouthfeel!
Natural Organic Sumatra Gayo Mountain Growing Region and Cultivation
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This pure Fair Trade coffee is carefully cultivated in the Gayo Mountain region of Sumatra. One of the finest regions in the world for the cultivation of Arabica beans, this Natural Fair Trade coffee is expertly tended using ancient coffee growing practices by local Fair Trade coffee farmers. At high elevations, the coffee trees can mature slowly in the way that nature intended. These coffee beans are always free of pesticides and unnatural additives as well. When the green coffee cherries are harvested, they are washed and sundried before being dry packaged and shipped to the United States. When they arrive, we roast them fresh to order!
Sumatra Gayo Mountain and Indonesian Coffee History
Coffee cultivation was first introduced to the Indonesian islands by Dutch settlers in the mid-seventeenth century. Indeed, these Indonesian coffee plantations are some of the oldest in the world! In 1877, many Indonesian coffee plantations were decimated by a form of root disease among the Arabica coffee trees. Most new coffee plants had to be imported from Africa and were primarily of the hardy Robusta species. Today, many Indonesian coffee plantations still mainly produce Robusta beans. These Robusta beans are exported to the United States and around the world. However, about 15% of Indonesian coffee plantations still grow pure Arabica beans for exportation to the United States. The best growing regions for Arabica coffee beans include the islands of Sumatra, the Sumatra Mandheling mountains, Sulawesi, Java, Flores, and Bali. As such, natural Sumatra Gayo mountain Indonesian Arabica beans are some of the rarest in the world! Traditionally, Sumatra Gayo mountain coffee beans are strong and complexly flavored with syrupy notes and balanced acidity.
Fresh Medium Dark Roast Coffee
Here at One Great Coffee, we delicately medium dark roast each small batch of pure Sumatra Gayo Mountain coffee beans to perfection. As with many Sumatra Mandheling coffee variants, a medium or dark roast naturally brings out the inherent oils and flavors. Additionally, dark roast Sumatra Mandheling coffee is lower in acidity and thus, smoother and gentler than lightly roasted coffee.
The Importance of Pure Fair Trade Coffee
Our superior Sumatra Gayo mountain brew is a genuine Certified Fair Trade coffee! Local coffee farmers benefit directly from these Fair Trade coffee growth and exportation practices. In fact, the revenue that is generated from this Fair Trade coffee is used to develop the community and empower the people by providing for their educational needs!
Order Sumatra Gayo Mountain Fair Trade Coffee Now
If you are ready to taste the superior dark roast flavors and excellent balanced notes of this Sumatra 'Gayo Mountain’ coffee for yourself, it’s easy to order it right here at One Great Coffee! We offer this brew in either French press, whole bean, ground, and espresso variants in both 8oz and 16oz quantities. Moreover, since each small batch is freshly roasted, you’ll experience the best quality and flavors possible!
